Easy Tuna Spread Recipe

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1 vote | 1054 views

Anytime, anyday, all-time favorite spread at home ;)

 
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Ingredients

Cost per recipe $1.93 view details

Directions

  1. Drain and put tuna flakes, salt and pepper in small bowl.
  2. Add onions, celery, pickles into the bowl. Mix thoroughly.
  3. Add enough mayo to cover ingredients, mix well.
  4. Adjust to your desired taste. Add salt and pepper accordingly.
  5. Put in a well tight lid jar or food container.
  6. Fridge when not used.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 268g
Calories 525  
Calories from Fat 322 61%
Total Fat 36.45g 46%
Saturated Fat 5.26g 21%
Trans Fat 0.0g  
Cholesterol 50mg 17%
Sodium 833mg 35%
Potassium 497mg 14%
Total Carbs 5.81g 2%
Dietary Fiber 1.0g 3%
Sugars 3.47g 2%
Protein 42.63g 68%
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