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Add a photoServings: 10
Ingredients
Directions
- Cut tomatoes in rather small pcs. Remove as many seeds as possible. Add in sugar. Boil 20 min. Then add in 1/4 tsp. vanilla and small package lemon Jello. Pour into small jars. Seal and wax.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 136g | |
| Recipe makes 10 servings | |
| Calories 328 | |
| Calories from Fat 1 | 0% |
| Total Fat 0.11g | 0% |
| Saturated Fat 0.02g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 13mg | 1% |
| Potassium 130mg | 4% |
| Total Carbs 84.02g | 22% |
| Dietary Fiber 0.7g | 2% |
| Sugars 83.17g | 55% |
| Protein 0.64g | 1% |
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