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Add a photoServings: 6
Ingredients
- 2 c. (12 ounce. pkg.) Hershey's semi-sweet chocolate chips
- 1/4 c. butter
- 2 tbsp. shortening
- 3 c. miniature marshmallows
- 1/2 c. coarsely minced nuts
Directions
- Butter 8 inch square pan. In large microwave-safe bowl place chocolate chips, butter and shortening; microwave at MEDIUM (50%) 5 to 7 min or possibly till all chips are melted and mix is smooth when stirred. Add in marshmallows and nuts; blend well. Spread proportionately into prepared pan. Cover; refrigeratetill hard. Cut into 2 inch squares.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 50g | |
| Recipe makes 6 servings | |
| Calories 253 | |
| Calories from Fat 155 | 61% |
| Total Fat 17.86g | 22% |
| Saturated Fat 6.65g | 27% |
| Trans Fat 1.43g | |
| Cholesterol 20mg | 7% |
| Sodium 151mg | 6% |
| Potassium 72mg | 2% |
| Total Carbs 23.22g | 6% |
| Dietary Fiber 1.1g | 4% |
| Sugars 14.93g | 10% |
| Protein 2.51g | 4% |
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