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Easy Rice With Mushrooms Recipe

Name: Easy Rice With Mushrooms
Ingredients: 1 c. converted rice; 4 tbsp. butter; 1 (4.5 ounce.) jar sliced mushrooms; 2 cans Campbells French onion soup; 1 can water

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $0.73 view details

1 c. converted rice
4 tbsp. butter
1 (4.5 ounce.) jar sliced mushrooms
2 cans Campbells French onion soup
1 can water

Directions

Brown rice in butter in skillet. When golden pour in mushrooms, soup and water. Return to boiling, cover and simmer 25 min.

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Amount Per Serving	%DV
Serving Size 438g
Recipe makes 4 servings
Calories 362
Calories from Fat 130	36%
Total Fat 14.74g	18%
Saturated Fat 9.26g	37%
Trans Fat 0.0g
Cholesterol 40mg	13%
Sodium 1777mg	74%
Potassium 155mg	4%
Total Carbs 49.25g	13%
Dietary Fiber 2.8g	9%
Sugars 8.06g	5%
Protein 8.13g	13%

Easy Rice With Mushrooms Recipe

Ingredients