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0 votes | 1074 views
Servings: 6

Ingredients

Cost per serving $0.50 view details

Directions

  1. Pour boiling water over tea bags. Cover and steep 5 min. Remove tea bags, squeeze gently. Add in sugar and lemon juice, stirring till sugar dissolves. Stir in 3 qts water, pineapple juice, and ginger ale. Serve over ice. Yields about 1 1/2 gallons.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 925g
Recipe makes 6 servings
Calories 317  
Calories from Fat 1 0%
Total Fat 0.1g 0%
Saturated Fat 0.01g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 33mg 1%
Potassium 187mg 5%
Total Carbs 82.64g 22%
Dietary Fiber 0.4g 1%
Sugars 76.39g 51%
Protein 0.62g 1%
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