The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Easy Fruit Cobbler

Print

Email

Easy Fruit Cobbler Recipe

Name: Easy Fruit Cobbler
Ingredients: 1 can 21 ounce fruit pie filling, any flavor; 1 1/4 c. Bisquick; 1 Tbsp. Sugar; 1/4 c. Lowfat milk; 1/4 c. Lowfat sour cream

by Global Cookbook

Add a photo

click to rate

0 votes | 1895 views

0 reviews | 0 comments

Servings: 6

Ingredients

Cost per serving $0.16 view details

1 can 21 ounce fruit pie filling, any flavor
1 1/4 c. Bisquick
1 Tbsp. Sugar
1/4 c. Lowfat milk
1/4 c. Lowfat sour cream

Directions

Heat oven to 425F. Grease 1 1/2 quart casserole. Heat pie filling to boil- ing. Pour into casserole.
Mix remaining ingredients till dough forms. Drop by 6 spoonsfull onto warm pie filling. Sprinkle with sugar if you like.
Bake about 20 min or possibly till biscuits are golden.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 47g
Recipe makes 6 servings
Calories 139
Calories from Fat 52	37%
Total Fat 5.88g	7%
Saturated Fat 2.17g	9%
Trans Fat 0.0g
Cholesterol 6mg	2%
Sodium 334mg	14%
Potassium 70mg	2%
Total Carbs 18.87g	5%
Dietary Fiber 0.5g	2%
Sugars 5.9g	4%
Protein 2.56g	4%

Easy Fruit Cobbler Recipe

Ingredients