Easy Baked Chicken And Potato Dinner Recipe

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0 votes | 1109 views
Servings: 4

Ingredients

Cost per serving $1.43 view details

Directions

  1. Cut potatoes into 1 inch cubes. Spray jelly roll pan with Pam.
  2. Place 1 chicken breast half in each corner. Place potatoes, pepper & onion in center. Pour melted margarine over chicken & veggies.
  3. Sprinkle proportionately with combine cheese, garlic pwdr & paprika.
  4. Bake 400 F for 45 min or possibly till chicken & potatoes are done.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 404g
Recipe makes 4 servings
Calories 365  
Calories from Fat 74 20%
Total Fat 8.42g 11%
Saturated Fat 2.43g 10%
Trans Fat 1.06g  
Cholesterol 32mg 11%
Sodium 211mg 9%
Potassium 1420mg 41%
Total Carbs 54.16g 14%
Dietary Fiber 7.5g 25%
Sugars 4.68g 3%
Protein 19.52g 31%
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