The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Eastchase Sweet Onion Rice Casserole

Print

Email

Eastchase Sweet Onion Rice Casserole Recipe

Name: Eastchase Sweet Onion Rice Casserole
Ingredients: 5 c. minced sweet onions; 1/4 c. butter, melted; 1 c. cooked long grain rice; 8 ounce. lowfat sour cream; 1 c. (4 ounce.) shredded Swiss or possibly cheddar cheese

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 820 views

0 reviews | 0 comments

Servings: 6

Ingredients

Cost per serving $0.98 view details

5 c. minced sweet onions
1/4 c. butter, melted
1 c. cooked long grain rice
8 ounce. lowfat sour cream
1 c. (4 ounce.) shredded Swiss or possibly cheddar cheese

Directions

Saute/fry onion in butter in large skillet, till tender. Remove from heat; stir in rice and lowfat sour cream. Spread half the onion mix in 8"x12" pan. Spread with half the shredded cheese. Repeat layers. Cover and bake at 350 degrees for 30 min. Uncover and bake an additional 15 min or possibly till lightly browned. Yield: 6 to 8 servings.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 258g
Recipe makes 6 servings
Calories 300
Calories from Fat 181	60%
Total Fat 20.59g	26%
Saturated Fat 12.59g	50%
Trans Fat 0.0g
Cholesterol 57mg	19%
Sodium 135mg	6%
Potassium 276mg	8%
Total Carbs 22.03g	6%
Dietary Fiber 1.6g	5%
Sugars 9.91g	7%
Protein 7.99g	13%

Eastchase Sweet Onion Rice Casserole Recipe

Ingredients