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E. Z. Pot Roast Recipe

Name: E. Z. Pot Roast
Ingredients: 1 can Campbell's golden brown mushroom soup; 1 can Campbell's cream of mushroom soup; 1 env. onion soup mix; 3 1/2 - 4 pound rump roast

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.52 view details

1 can Campbell's golden brown mushroom soup
1 can Campbell's cream of mushroom soup
1 env. onion soup mix
3 1/2 - 4 pound rump roast

Directions

Line roasting pan with aluminum foil; sufficient to make a tent over pot roast. Make sure there is no openings for gravy to escape. Place roast in center of foil and pour above ingredients over meat. Seal well. Cook in 350 degree oven for 3 1/2 hrs. Open foil carefully when done.

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Amount Per Serving	%DV
Serving Size 205g
Recipe makes 12 servings
Calories 322
Calories from Fat 168	52%
Total Fat 18.62g	23%
Saturated Fat 6.97g	28%
Trans Fat 0.0g
Cholesterol 82mg	27%
Sodium 756mg	32%
Potassium 491mg	14%
Total Carbs 6.74g	2%
Dietary Fiber 0.5g	2%
Sugars 0.82g	1%
Protein 30.01g	48%

E. Z. Pot Roast Recipe

Ingredients