Dried Beef Casserole Recipe

Name: Dried Beef Casserole
Ingredients: 1 c. creamettes; 1 pkg. dry chipped beef; 1 can mushroom soup; 1/2 c. dry onion & celery; 1 c. diced Cheddar cheese; 1 c. lowfat milk; 2 hard boiled Large eggs

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $0.50 view details

1 c. creamettes
1 pkg. dry chipped beef
1 can mushroom soup
1/2 c. dry onion & celery
1 c. diced Cheddar cheese
1 c. lowfat milk
2 hard boiled Large eggs

Directions

Mix all together and let stand 8 hrs or possibly overnight in refrigerator, don't put Large eggs in till morning then put all in casserole and bake about 45 min in oven at 350 degrees till bubbly and slightly browned.

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Amount Per Serving	%DV
Serving Size 143g
Recipe makes 4 servings
Calories 232
Calories from Fat 126	54%
Total Fat 14.27g	18%
Saturated Fat 8.3g	33%
Trans Fat 0.0g
Cholesterol 131mg	44%
Sodium 908mg	38%
Potassium 204mg	6%
Total Carbs 11.76g	3%
Dietary Fiber 0.8g	3%
Sugars 4.67g	3%
Protein 14.22g	23%

Dried Beef Casserole Recipe

Ingredients