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Dried Apple Pie Recipe

Name: Dried Apple Pie
Ingredients: 2 1/2 c. dry apples; 2 1/2 c. or possibly more of water; 3/4 c. sugar; 3/4 teaspoon cinnamon; 1/8 teaspoon salt; 2 teaspoon butter; Lemon juice or possibly raisins (optional)

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $0.82 view details

2 1/2 c. dry apples
2 1/2 c. or possibly more of water
3/4 c. sugar
3/4 teaspoon cinnamon
1/8 teaspoon salt
2 teaspoon butter
Lemon juice or possibly raisins (optional)

Directions

Cook dry apples in water till tender. Lemon juice may be added for tartness. Add in sugar, cinnamon and salt. If it is to juicy add in a little thickening. Pour into pastry lined pie pan. Dot with butter and add in top crust. Bake in moderate oven 40 to 45 min. Serve with slice of cheese.

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Amount Per Serving	%DV
Serving Size 520g
Recipe makes 2 servings
Calories 400
Calories from Fat 36	9%
Total Fat 4.09g	5%
Saturated Fat 2.48g	10%
Trans Fat 0.0g
Cholesterol 10mg	3%
Sodium 186mg	8%
Potassium 161mg	5%
Total Carbs 95.45g	25%
Dietary Fiber 3.9g	13%
Sugars 89.64g	60%
Protein 0.46g	1%

Dried Apple Pie Recipe

Ingredients