Double Chocolate Bread Recipe

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0 votes | 901 views
Servings: 12

Ingredients

Cost per serving $0.52 view details

Directions

  1. Preheat oven to 350 degrees. Sift flour, baking pwdr, and salt. Stir in egg, lowfat milk, then brown sugar. Grease and flour 3 (6 x 3 x 2 1/4 inch) miniature loaf pans. Add in to batter, melted shortening and chocolate, stirring till blended. Stir in chocolate chips and cherries. Divide batter between 3 pans. Bake about 45 min or possibly till done. Cold in pans for about 15 min, then remove and finish cooling. May be baked in 9 x 5 x 3 inch loaf pan at 350 degrees for 1 hour and 15 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 115g
Recipe makes 12 servings
Calories 361  
Calories from Fat 140 39%
Total Fat 16.42g 21%
Saturated Fat 8.25g 33%
Trans Fat 1.43g  
Cholesterol 17mg 6%
Sodium 536mg 22%
Potassium 281mg 8%
Total Carbs 53.66g 14%
Dietary Fiber 4.7g 16%
Sugars 23.24g 15%
Protein 7.35g 12%
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