The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Dot's Pumpkin Ice Cream Pie

Dot's Pumpkin Ice Cream Pie Recipe

Name: Dot's Pumpkin Ice Cream Pie
Ingredients: 1 baked pie crust (regular or possibly graham); 1 pt. softened vanilla ice cream; 1 pound can pumpkin; 1 1/2 c. sugar; 1 teaspoon cinnamon; 1/2 teaspoon nutmeg; 1 c. whipping cream, whipped; 1/2 teaspoon salt; 1/2 teaspoon ginger; 1 teaspoon vanilla

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 963 views

0 reviews | 0 comments

Servings: 12

Ingredients

Cost per serving $0.33 view details

1 baked pie crust (regular or possibly graham)
1 pt. softened vanilla ice cream
1 pound can pumpkin
1 1/2 c. sugar
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1 c. whipping cream, whipped
1/2 teaspoon salt
1/2 teaspoon ginger
1 teaspoon vanilla

Directions

Spread softened ice cream in crusts and freeze. Mix pumpkin with spices, vanilla, and mix in whipped cream. Spoon over frzn ice cream. Freeze uncovered till set. Cover with foil and freeze hard. Serve with whipped topping and sugared almond slivers. Makes 2 small pies.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 86g
Recipe makes 12 servings
Calories 299
Calories from Fat 133	44%
Total Fat 14.81g	19%
Saturated Fat 8.06g	32%
Trans Fat 0.0g
Cholesterol 37mg	12%
Sodium 200mg	8%
Potassium 75mg	2%
Total Carbs 40.73g	11%
Dietary Fiber 0.6g	2%
Sugars 29.72g	20%
Protein 1.75g	3%

Dot's Pumpkin Ice Cream Pie Recipe

Ingredients