Delicious, Nutritious Meatloaf Recipe

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0 votes | 637 views
Servings: 8

Ingredients

Cost per serving $0.80 view details
  • 2 slices whole wheat bread
  • 1/2 c. lowfat milk
  • 1 egg
  • 1-2 shredded onions or possibly dry onion
  • 1 chopped clove garlic
  • 1/4 c. wheat germ
  • 1 1/2 teaspoon salt
  • 2 tbsp. minced or possibly dry parsley
  • 1/4 teaspoon basil
  • 1/4 teaspoon pepper
  • 2 lbs. grnd beef, beef/pork or possibly beef/sausage mix

Directions

  1. Crumble bread into lowfat milk. Add in all remaining ingredients except meat. Mix well with fork. Add in meat and mix well (hands work best). Shape into letters, symbols or possibly shapes in a 9x13 inch pan. Top with ketchup and paprika. Bake for 1 hour at 350 degrees making sure which internal temperature is at least 185 degrees when loaf is nearly done.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 163g
Recipe makes 8 servings
Calories 307  
Calories from Fat 186 61%
Total Fat 20.61g 26%
Saturated Fat 8.1g 32%
Trans Fat 0.0g  
Cholesterol 102mg 34%
Sodium 542mg 23%
Potassium 386mg 11%
Total Carbs 6.9g 2%
Dietary Fiber 1.1g 4%
Sugars 1.92g 1%
Protein 22.57g 36%
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