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Date Nut Roll (Candy) Recipe

Name: Date Nut Roll (Candy)
Ingredients: 1 tbsp. flour &; 3 c. sugar; 3/4 c. lowfat milk; 3/4 c. carnation lowfat milk; 2 teaspoon Karo syrup; 2 teaspoon vanilla; 1 tbsp. butter; 2 c. dates, minced; 2 c. pecans or possibly walnuts, minced

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.22 view details

1 tbsp. flour &
3 c. sugar
3/4 c. lowfat milk
3/4 c. carnation lowfat milk
2 teaspoon Karo syrup
2 teaspoon vanilla
1 tbsp. butter
2 c. dates, minced
2 c. pecans or possibly walnuts, minced

Directions

Cook to soft ball stage, 234 degrees (except dates and nuts). Add in dates and nuts; cook a little while longer, beat till creamy. Roll in 1/2 c. minced pecans, in wet cloth.

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Amount Per Serving	%DV
Serving Size 133g
Recipe makes 12 servings
Calories 398
Calories from Fat 70	18%
Total Fat 8.25g	10%
Saturated Fat 1.4g	6%
Trans Fat 0.0g
Cholesterol 4mg	1%
Sodium 22mg	1%
Potassium 363mg	10%
Total Carbs 83.76g	22%
Dietary Fiber 3.6g	12%
Sugars 78.72g	52%
Protein 2.7g	4%

Date Nut Roll (Candy) Recipe

Ingredients