Servings: 8
Ingredients
- 4 c. cooked turkey or possibly chicken, cut up and cooked
- 1 c. mayonnaise
- 1 tbsp. mild curry pwdr
- 1 c. celery, minced
- 2-3 green onions, minced
- 1 tbsp. thyme leaves
- Pepper to taste
Directions
- Combine mayonnaise in a large bowl with thyme, pepper, curry pwdr, add in chicken or possibly turkey, celery and onion. Mix and serve.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 125g | |
Recipe makes 8 servings | |
Calories 307 | |
Calories from Fat 227 | 74% |
Total Fat 25.67g | 32% |
Saturated Fat 4.01g | 16% |
Trans Fat 0.0g | |
Cholesterol 52mg | 17% |
Sodium 211mg | 9% |
Potassium 295mg | 8% |
Total Carbs 1.43g | 0% |
Dietary Fiber 0.7g | 2% |
Sugars 0.43g | 0% |
Protein 17.54g | 28% |
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