Quick and easy South east asian recipes costing less than $3.0 per serving

CHOPSUEY (CHICKEN WITH VEGETABLES)

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Hot & Juicy Baked Cheesy Bacon Scallops

The show is on! Here’s your Baked Cheesy Bacon Scallops, fresh from the oven!

Filipino Mamon ( Yellow Sponge Cake)

Today while making my post,I have the pleasure of eating my brunch..the nicest brunch because its my…

Carnival Chocolate Glazed Butter Cake

A simple butter cake with yummy chocolate glaze on top!

Red Bean Pastry

Banana Con Coco

A simple yet yummy snack.

Coconut Puttu

This is simple light breakfast or tea-break steamed snack made out of rice flour that is readily available in the supermarket. It is best mixed with…

Kaya Muffins

We've got kaya spread/coconut jam that was going to expire tomorrow so I used the leftover to make some muffins.

Spicy Peanut Sauce

This was created as an addition to my Pad Thai recipe, but it is SOOOOO good you can use it as a dip in so many other recipes

Coconut curry-style fish

Picture from "The fresh 20"

Oven Roasted Sweet Potatoes

This is a day-to-day snack for the Filipino people. Giving it a twist of roasting instead of frying makes me like it even more :)

Adobo Chicken

This is my variation of a popular Filipino dish. Most people fry it and dry. I like it with more juices. This is easy to make. Serve this dish…

Orange Spiced Tofu

Tofu is one of those meat alternatives.... made from the soy bean that is so versatile because it absorbs the flavors of anything it's marinated in.…

Express Chicken Curry

Here is the first dish I managed to cook in Singapore. I call this Express Chicken Curry cause I am not using fresh curry paste but instead I use…

Eggplant Toast