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South east asian boil recipes
All recipes » South east asian » Boil
Asian Ginger Apricot Sauce/GlazeThis recipe is adapted from one by Julie Campoy in her book Julienne. The original called for more Asian chili… |
Bob Vincent
Jun 2013 Intermediate |
1 vote
9238 views
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Boiled Mudfish Soup with Veggies (Pesang Dalag)This recipe is normally cooked in our province. Fresh from catch is the best fish to do this with. |
ShaleeDP
Jul 2013 Intermediate |
1 vote
5333 views
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Pepper Mango Fish CurryThis fish curry packs a terrific wallop - fish pieces and mangoes submerged in a peppery, sweet and sour thick gravy. |
Navaneetham Krishnan
Jul 2013 Intermediate |
1 vote
1624 views
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Coconut curry-style fishPicture from "The fresh 20" |
Chez la mere
Jul 2013 Professional |
1 vote
2962 views
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Bulalong BatangasThis is a very tasty beef soup! Enjoy the meat, the soup, the veggies, and especially that thick, creamy beef bone marrow! Yummm! |
ShaleeDP
Jul 2013 Intermediate |
1 vote
10477 views
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Asam Laksa Lemak (Tangy Creamy Laksa)splattering and punchy with typical Asian flavors. |
Navaneetham Krishnan
Jul 2013 Intermediate |
1 vote
1978 views
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Pandan (Screwpine) Limau Kasturi (Calamansi) DrinkQuench your thirst with this sparking drink - refreshing blend of pandan scent, tangy lime juice and sweetened… |
Navaneetham Krishnan
Jul 2013 Intermediate |
1 vote
6453 views
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BinatogIt is a boiled-corn topped with grated coconut and salt. Very famous everywhere in the Philippines. A good merienda (mid-afternoon snack) to have… |
ShaleeDP
Jul 2013 Intermediate |
1 vote
13359 views
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Chinese Chicken Soup With Watercresswonderfully smooth with soft chicken pieces and watercress. |
Navaneetham Krishnan
Jul 2013 Intermediate |
1 vote
2289 views
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Minatamis na Beans (Sweetened White Beans)My grandma used to make this every year during our town Fiesta. She adds a few strips of Langka (Jackfruit) on… |
ShaleeDP
Aug 2013 Intermediate |
1 vote
44840 views
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Pork Pata with Red BeansAnother pork pata recipe that are normally cooked when family eats together. So tasty! |
ShaleeDP
Aug 2013 Intermediate |
1 vote
12279 views
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Lemongrass (Serai) Prawn and Brinjal CurryGreat balance of flavors, spicy, tangy and creamy with the utmost lemongrass fragrance. |
Navaneetham Krishnan
Aug 2013 Intermediate |
1 vote
1353 views
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Chicken Lugaw with EggThis is how I like my lugaw, or goto. Cooked with the right amount of time and ingredients. |
ShaleeDP
Aug 2013 Intermediate |
1 vote
11804 views
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Pinoy Suman sa IbosThis is another variety of 'suman'. What I grew up with is the other type of suman but this is just as good, presented in a different packaging. |
ShaleeDP
Aug 2013 Intermediate |
1 vote
26495 views
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Sardin Masak Lemak Cili Padi (Sardine In Creamy Chili Gravy)While the coconut milk gives its desired richness and texture, the fresh turmeric permeates the unique yellow… |
Navaneetham Krishnan
Aug 2013 Intermediate |
1 vote
4136 views
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