North american mushrooms recipes with photo

Stuffed Portobello Mushrooms

Cream of Mushroom Soup

I love mushrooms. so feeling like doing nothing, have a warm comforting soup that will make you full and satisfied. !!! I ended up having this soup…

Ricotta Smothered Mushroom "Burger" with Sweet Onion-Olive Topping, Prosciutto, and Arugula

Between a toasted Kaiser roll is a marinated portobello mushroom cap…

Morel mushroom pasta

A simple pasta that highlights morel mushrooms.

Button Mushrooms stuffed with minced meat with lemon basil and grapes.

This recipe is really amazing and fast to cook, considering the fact that…

Trippin' Shrooms

Who doesn't grab a stuffed mushroom off a servers tray at a wedding - or grab a few to add to your plate at a party. It's a classic. I wanted to…

Vegan spicy sautéed mushrooms in 10 minutes.

It is mushroom season, and I wrote a lot about (button) crimini mushrooms lately. Button mushrooms have an…

Mushrooms with Chipotle Chilies

Chipotle chilies are jalapeños that have been smoke-dried. Their smoky flavor is the perfect foil for the mushrooms in this simple side dish.

Portobello Mushrooms with Balsamic Reduction

This is a great vegan dish that even meat lovers can enjoy

Mushroom Casserole

If you like Mushrooms, then you will really enjoy this "no fuss" recipe. Personally I love mushrooms, and the earthy taste of the various mushrooms…

Ricotta Stuffed Morels

(adapted from Marx Food website) A stuffed morel mushroom that is deep fried.

Soup with meatballs, mushrooms,spaghetti and cheese

This is a great warm winter soup. It takes only 30 minutes to cook, but it vanishes even faster than it took…

Blended Chicken Cheeseburgers

These chicken and mushroom burgers are flavourful, simple to make and offer a lighter alternative to a traditional beef burger.

Rosemary-Lemon Portobello with Rutabaga-Mac Mash & Pepper Relish

This is a fun and simple meal to make for 1 or 2 people. Just double if…

Portobello Spinach Burgers

Of my contributions this is by far my favorite “creation” for our month of healthy recipes. I had always been curious about portobello “burgers” on…