North american eggs recipes added by professional chefs
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Sweet Beet & Bacon Deviled EggsGive your eggs some va-va-voom this Easter and dress them up in bright pink…no artificial dye required! Thank goodness for beet juice, not only… |
New School of Cooking
Mar 2016 Professional |
1 vote
2361 views
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Tom's Creamy Scrambled EggsThis recipe is so simple I was reluctant to post it. But I had never tasted eggs cooked this way before Tom served some to me, and I was hooked.… |
Salad Foodie
Apr 2015 Professional |
2 votes
3215 views
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Shirred EggsIn this homogenized world everything seems to be grouped together and made to be the same. While both eggs shirred and eggs en cocotte are baked,… |
B Innes
Jan 2015 Professional |
1 vote
1847 views
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Eggs BlackstoneEggs Blackstone is an adaptation of Eggs Benedict, which has as many recipes do, a number of different origin stories. About the only sure thing is… |
B Innes
Dec 2014 Professional |
1 vote
5284 views
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Crustless Tomato PieFrom the Good Housekeeping Test Kitchen (July 2013), this easy recipe met my needs for a novel and nutritious way to use up the last of the season… |
Salad Foodie
Oct 2013 Professional |
1 vote
6232 views
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Open Face Beef & Egg Sandwich with Sauteed Onion & TomatoThis delicious meal is super simple, uses only a few ingredients, and makes a great main course for breakfast,… |
Wendi Taylor
Jul 2013 Professional |
1 vote
3571 views
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Stile Italiano avolto uova (Italian Style wrapped eggs)"Scotch" eggs are a popular dish in Scotland and the United Kingdom and much of Europe. This recipe was… |
J. Gino Genovesi
Jul 2013 Professional |
1 vote
1397 views
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Skinny Breakfast TacoIf you’ve never had a breakfast taco, you’re in for a wonderful treat. So popular in Texas where it’s the smaller cousin to the breakfast burrito.… |
Skinny Kitchen with Nancy Fox
Feb 2013 Professional |
1 vote
4173 views
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Bacon and Cheddar QuichePerfect for breakfast. |
Chef Chuck
Jan 2013 Professional |
1 vote
5330 views
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Sunday Brunch FrittataI worked many years (in my prime!) at a mountain lodge that served a popular Sunday brunch, and the main attraction was a cooked-to-order frittata.… |
Salad Foodie
Jan 2013 Professional |
1 vote
3473 views
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Eggs-in-a-FrameCalling all KIDS! How would you like to show Mom and Dad how well you can cook by making them this delightful treat for breakfast in bed, a special… |
Elaine
Jan 2013 Professional |
1 vote
2408 views
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Zucchini, Sausage & Cheese Soufflé with Garlic CroutonsA cookbook recipe for pumpkin soufflé was the inspiration for developing this variation incorporating two… |
Salad Foodie
Dec 2012 Professional |
1 vote
4845 views
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Camping OmeletsA quick, easy way to make omelets without the hassle and mess. Great for large groups as you can cook several at once. Perfect for a quick & easy,… |
Wendi Taylor
Aug 2012 Professional |
1 vote
1743 views
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Lite Salami and Egg White ScrambleEggs scrambled with ham is pretty common but have you ever tried egg whites scrambled with lite salami? I’ve… |
Skinny Kitchen with Nancy Fox
Aug 2012 Professional |
1 vote
2683 views
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Delicious Deviled EggsEveryone loves deviled eggs. This variation is creamy and delicious, slightly tangy, and extra delicious. Great for parties & luncheons, or as an… |
Wendi Taylor
Jun 2012 Professional |
1 vote
2387 views
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