Quick and easy North american stew recipes
All recipes » North american » Stew
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Weeknight MinestroneThis is a speedy version of the classic Italian minestrone. The food processor does the chopping and bottled marinara saves additional time, without… |
Salad Foodie
Feb 2016 Professional |
3 votes
4535 views
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Mexican Pork StewMexican Pork Stew is a delicious and quick (45) minute recipe for a spicy, Mexican pork and vegetable stew. Main ingredients: pork tenderloin,… |
RecipeKing
Jan 2016 Intermediate |
1 vote
2551 views
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Pork & Bean StewFast & Easy dinner for 5! |
Gretchen Wasniewski
Oct 2014 Intermediate |
1 vote
1822 views
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Beef Barley SoupThick and hearty beef and barley makes a filling soup for cold weather enjoyment. Mushroom, celery and onion are ethe added vegetables.… |
Julia Ann Souders
Sep 2014 Intermediate |
1 vote
3946 views
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Cheesecake Factory White Chicken ChiliThis is the actual recipe for the Cheesecake Factory's white chicken chili, which is just so delicious. This… |
Jeff
Nov 2011 Intermediate |
5 votes
91000 views
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Goulash Soup!Goulash: A mixture of many different elements; a hodgepodge. That description fits this soup to a T .... as in TASTY! Just the week's leftovers… |
Salad Foodie
Nov 2011 Professional |
1 vote
6707 views
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Leftover 2-Bean StewA quick bite using odds & ends was WAY too delicious not to post. Forget 8-bean and even 18-bean soups - 2 cans of beans, a few veggies and a… |
Amos Miller
Oct 2011 Professional |
1 vote
4847 views
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Cherokee Mojo StewThis can be made with venison or goat, but doesn't play so well with chicken. A great stew to satisfy and pick most of the ingredients from your… |
Gabriel Denison Chandler
Oct 2011 Intermediate |
2 votes
2929 views
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TURKEY STROGANOFFA skillet meal that's easier than those box helpers, with fewer additives, too. This one's from RECIPES FOR RECOVERY ©2011 Cheryl Norman. |
Cheryl Norman
Sep 2011 Intermediate |
1 vote
3424 views
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Mexican StewThis was the result of a failed challenge to myself. |
Joy
Jun 2010 Intermediate |
2 votes
3855 views
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Posse StewWhen I was a teenager, my step-father made a dish he called Posse Stew. Basically it consisted of browned ground beef and several cans of vegetables… |
Clarisa Skinner
Jun 2010 Intermediate |
1 vote
2741 views
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Beef Pepper and Mushroom BarleyIt seems some people are turned off by barley because they think it's only good in soup, but that is not the only way to prepare it (in fact I have… |
Spicie Foodie
Feb 2010 Intermediate |
1 vote
4379 views
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