Malaysian recipes costing less than $2.0 per serving

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Kaya Muffins We've got kaya spread/coconut jam that was going to expire tomorrow so I used the leftover to make some muffins.	Christine Jul 2012 Beginner	1 vote 3396 views
Strawberry Cheesecake Mousse Love eating cheesecake, but hate to dig in all the way to the biscuit base or ever find yourself complaining that there is too much cake but less of…	Padma Priya Manikam May 2011 Intermediate	1 vote 3052 views
Bitter Gourd Chicken with Fermented Black Beans Bitter gourd or bitter melon is delicious cooked in this simple Chinese dish. Bitter gourd is very low in…	kitchen flavours Dec 2010 Intermediate	1 vote 7916 views

Spicy Potatoes This is a vegetarian dish that can be eaten with bread/chapati or with rice.	Padma Priya Manikam Nov 2010 Intermediate	1 vote 1786 views
Coconut Puttu This is simple light breakfast or tea-break steamed snack made out of rice flour that is readily available in the supermarket. It is best mixed with…	Padma Priya Manikam Nov 2010 Intermediate	1 vote 3928 views
Chocolate Peanut Butter Cake I found this recipe from the internet.....the recipe look easy so i tried it and it does turn out gud and yummy, and now its become one of my…	Hjh Hamidah Mar 2010 Intermediate	1 vote 1721 views
Peanut cookie it's one of the traditional cookie served during Chinese New Year period.	Swee San Lim Feb 2010 Intermediate	1 vote 1575 views
MALAYSIAN FISH BALLS Bouncy meatballs! My good aunt, Shirley, shared this recipe with me - her secret ingredient is to add the egg (you must stir in in one directions,…	Linda Tay Esposito Aug 2008 Professional	2 votes 1 review 2 comments 21662 views
BBQ Chicken Saute My grandmother turned me on to this dish. easy to prepare and tastes GREAT; best served with rice and a green salad.	Mihir Shah Jan 2008 Advanced	2 votes 1 review 2 comments 13782 views