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Italian recipes
All recipes » Italian
Spaghetti with vegetable sauceThough I am an ardent fan of Indian cuisine and can eat day after day through out, I like to explore and enjoy food from world wide.When it comes to… |
Harini m
Jun 2013 Intermediate |
1 vote
2173 views
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Italian Meatball LollipopsThis is a take on a food truck recipe I saw on television. They can be used as an appetizer or as a main dish. I served them with Roman Rice… |
Bob Vincent
Jun 2013 Intermediate |
1 vote
7158 views
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Pesto & Yogurt Pasta
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Catherine Pappas
May 2013 Intermediate |
1 vote
2220 views
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Sautéed Peppers with TomatoesGet a good loaf of bread and a piece of cheese and place these peppers on top and let your imagination do the rest. |
Catherine Pappas
May 2013 Intermediate |
1 vote
1942 views
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Super Easy, Low Calorie Chicken Caesar Salad Stuffed ShellsMost of us love Caesar salad. Add chicken and tomatoes to it and stuff into jumbo pasta shells and it becomes a… |
Skinny Kitchen with Nancy Fox
May 2013 Professional |
4 votes
22369 views
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Fresh Baby Spinach Tomatoes& Spaghetti
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Catherine Pappas
Apr 2013 Intermediate |
1 vote
2599 views
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Insalata di RisoInsalata di riso is a dish which is perfect for picnics. It transports well in a covered dish and is best served at room temperature. Plus, it’s a… |
Nick Webster
Apr 2013 Advanced |
1 vote
3156 views
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Simple and Quick MarinaraThis is a quick way of preparing Marina dish. |
ShaleeDP
Apr 2013 Intermediate |
1 vote
1089 views
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Chicken escalopes in a piquant pepper sauceTransform the humble chicken breast with this tangy sauce |
Lemon Squeezy
Apr 2013 Professional |
1 vote
2200 views
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Chicken Pesto OrecchietteThe number one mistake Americans make when using pesto is using too much. We see the little jar on the shelf and think “It’s so small! I should… |
Nick Webster
Apr 2013 Advanced |
1 vote
2761 views
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SaLAsa-A-MaNgO GrAniTAGranita,is a semi-frozen dessert made from sugar, water and various flavorings. Originally from Sicily, although available all over Italy (but… |
Sangeeta Shah
Apr 2013 Advanced |
1 vote
2397 views
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Tuscan Grilled RibeyeSimply grilled and then bathed in a post marinade of beautifully flavored extra virgin olive oil, rosemary and garlic. |
Karista
Apr 2013 Professional |
1 vote
3240 views
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Corned Beef PizzaThis is a pizza twist that my kid and I experimented once. It turned out good. |
ShaleeDP
Apr 2013 Intermediate |
1 vote
2500 views
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Cauliflower with olivesTry a different way with cauliflower |
Lemon Squeezy
Apr 2013 Professional |
1 vote
1556 views
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Carpaccio of oranges with orange brandyA lighter pudding option after a rich meal |
Lemon Squeezy
Apr 2013 Professional |
1 vote
2074 views
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