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Italian vegetarian recipes with photo
All recipes » Italian » Vegetarian
Pasta with Eggplant, Tomato, and Red Chili PepperThis is a great recipe that I have adapted from the awesome Marcella Hazan. Everyone loves it (even if you… |
Nancy Miyasaki
Aug 2008 Intermediate |
3 votes
3256 views
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Angelina's Fried VegetablesI was feeling sort of nostalgic today for the fried vegetables my grandmother used to make. They were almost always the start of our family's… |
Frank Fariello
Feb 2010 Advanced |
2 votes
1471 views
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Gnocchi Carmelita's WayFor soft light fluffy pillows that taste of potato, I have always made potato gnocchi without using egg at all and keeping the amount of flour to a… |
Carmelita
Mar 2010 Professional |
2 votes
5113 views
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Crunchy Green Bean Salad
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Jennifer Bass
Dec 2010 Intermediate |
2 votes
2465 views
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Tomato and Red Pepper Soup with MeatballsSoup is a great dish for when a meal is needed in a hurry and this Tomato and Red Pepper Soup with Meatballs is… |
Ian Dixon
Mar 2013 Advanced |
1 vote
2463 views
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Penne PuttanescaEasy and quick pasta dish. I love kalamata olives, they add a nice briney bite to the dish. |
Denise Sherin
Mar 2014 Advanced |
1 vote
2004 views
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Dhokla Pizza RecipeKhaman pizza, also known as Dhokla Pizza is an innovative idea that turns your regular khaman into something more interesting! Healthy, as well as… |
Jasp Mittal
Jan 2021 Professional |
1 vote
326 views
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Artichoke & Cream Cheese FrittataThe frittata is one of the easiest ways to cook eggs. Its not only easy, it also makes for an elegant… |
Patrick Travis
Dec 2009 Intermediate |
1 vote
2270 views
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Mushroom al denteA colourful and simple pasta dish that is made from wheat pasta which is more healthier and packed with fresh ingredients and the simplest… |
Padma Priya Manikam
Dec 2010 Intermediate |
2 votes
2583 views
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Whole Wheat Roasted Vegetable and Pesto LasagnaRoasted vegetables, three cheeses and pesto sandwiched between hearty whole wheat lasagna noodles. A true… |
Schnoodle Soup
Nov 2011 Intermediate |
2 votes
1312 views
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Skinny Italian Stuffed Shells, a Vegetarian DelightWhat a great dish for Meatless Monday or any day of the week…You’ll never miss the meat in this dreamy, cheesy… |
Skinny Kitchen with Nancy Fox
Feb 2012 Professional |
1 vote
1829 views
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Pasta PuttanescaPasta Puttanesca is an Italian dish that is packed with flavors of tangy, spicy and saltiness. This recipe is debuting arugula - a spicy leafy green… |
AmateurKitchen
Feb 2012 Intermediate |
1 vote
2058 views
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Rotini with Swiss ChardHealthy and delicious, this recipe is a stand-out as a vegetarian main dish or side dish. Simple preparation and quick cooking bring this pasta… |
Salad Foodie
Nov 2014 Professional |
2 votes
3656 views
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Easy Bread Lasagna Recipe - Quick Party Starter- Appetizer IdeaAs you know, Lasagna sheets may not be easily available, so I have used the bread instead. Also, the authentic… |
Manisha Bharani
Apr 2016 Intermediate |
1 vote
1327 views
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Roasted Squash with Onion, Oregano & MintA new spin on squash: oregano & mint instead of cinnamon & nutmeg. This is one of my favorite Mario Batali… |
La Tavola Marche (farm, inn & cooking school)
Oct 2011 Intermediate |
1 vote
2098 views
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