European recipes costing less than $2.5 per serving with photo added by professional chefs
All recipes » European
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Hearty and Skinny Antipasto Main Course SaladSalad meets antipasto in this colorful, bursting with flavor, main course salad. You’ll love all the different… |
Skinny Kitchen with Nancy Fox
Mar 2012 Professional |
1 vote
3431 views
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Hollandaise SauceThis recipe uses clarified butter to emulsify the sauce. To keep this sauce from breaking, keep it warm, but not hot. Equipment: wire whisk |
myra byanka
Dec 2012 Professional |
1 vote
2929 views
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Avocado salsaEnjoy on the side or as a dip |
Lemon Squeezy
Mar 2013 Professional |
1 vote
2356 views
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CCB Saladwith cucumber carrot and beetroots this is one healthy and easy to make salad |
sunil k.nayar
Jun 2011 Professional |
1 vote
7344 views
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papaya with ice creampapaya flower with ice cream |
sunil k.nayar
Jul 2011 Professional |
1 vote
1413 views
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Caramelised pineapple & banana with ice creamSweet and simple. Make it boozy – or not. |
Lemon Squeezy
Apr 2013 Professional |
1 vote
1951 views
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Inside Out Cabbage Roll CasseroleTake the drudgery out of making cabbage rolls by layering ingredients lasagna style! Easy to make and hearty,… |
Salad Foodie
Nov 2017 Professional |
1 vote
4162 views
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Scottish Currant SconesWarm Scottish Scones with sweet Currants are a treat for breakfast any time of year, or for that matter any time of day. |
B Innes
Nov 2017 Professional |
1 vote
1895 views
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HOT CHOCOLATE MELT PINE APPLE GRANITAHOT CHOCOLATE MELT PINE APPLE GRANITA |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
4116 views
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Faux Chocolate Silk PieA chocolate lover’s delight and so easy for Easter or Mother’s Day dessert. Rich and smooth, this take on French chocolate silk pie has a secret -… |
Salad Foodie
Mar 2015 Professional |
1 vote
3237 views
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Sourdough English MuffinsThis is my first attempt at making English muffins, so will see what happens. Update: used a biscuit cutter. They puffed up and we're kind of… |
myra byanka
Mar 2013 Professional |
2 votes
2954 views
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Feta Cucumber DipGet your feta from a Middle Eastern grocer. Ask for Egyptian, Bulgarian, or French feta. The stuff in the grocery stores is inferior, especially… |
myra byanka
Apr 2015 Professional |
1 vote
2445 views
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Basil shortbread biscuitsDelicate, crumbly shortbread with a hint of basil |
Lemon Squeezy
Mar 2013 Professional |
1 vote
4810 views
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PAPPARDELLEPAPPARDELLE |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
3129 views
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Baked apples with amaretti crumbleThe amaretti and ricotta combo turn an everyday dessert into a special treat. |
Lemon Squeezy
Mar 2013 Professional |
1 vote
1840 views
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