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Quick and easy European bake recipes added by professional chefs
All recipes » European » Bake
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Artisan Bread so easy it almost bakes itselfOne of the best books I have purchased in a long time is "Artisan Bread in Five Minutes" by Zoe Francois and… |
A Culinary Journey with Chef Dennis
Mar 2010 Professional |
19 votes
21819 views
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Four seasons pizzaFour seasons pizza |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010 Professional |
1 vote
8252 views
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Ciambellone Classico (Classic Pound Cake-Italian Style) copyright 2011 art of living,PrimaMedia,Inc/Maria LiberatiThis is the classic Italian pound… |
maria liberati
Jan 2010 Professional |
5 votes
15107 views
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Italian Herb Bread (Bread Machine or Conventional Yeast Bread Method)Garlic and Italian herbs infuse this homemade bread which can be made in a… |
Salad Foodie
Feb 2015 Professional |
1 vote
7936 views
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Italian Monkey BreadSerious sports fan friends of ours are making pasta for the big game. They’re calling it the “Spaghetti Bowl”. Sorry I couldn’t get the sauce… |
Patti Fisher
Jan 2016 Professional |
1 vote
2943 views
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Aromatic soda bread mini loavesScrumptious soda bread rolls flavoured with a mix of fresh herbs. |
Lemon Squeezy
Mar 2013 Professional |
1 vote
2087 views
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Salmone Arrostito con salsa ostricheSalmone crema spimaci verdurine arrotolate asparagi crema purea salsa ostriche |
GianMaria Le Mura
May 2017 Professional |
1 vote
6862 views
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A Refreshing Combination of Nutritious Carrots and MintCarrots are easily one of the healthiest and most colorful vegetables to have in a cake recipe. The vibrant… |
Nathan Willow
Apr 2012 Professional |
1 vote
3720 views
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NUTTY flourless cookie CRISPS < Brutti ma Buoni >Got a few egg whites left over from a recipe? Here's a super easy crispy, flourless cookie called < Brutti… |
Foodessa
Apr 2010 Professional |
3 votes
7574 views
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Coconut macaroonsStunningy easy to make, packed with flavour and gluten free |
Lemon Squeezy
Mar 2013 Professional |
1 vote
1491 views
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AMARETTO rustic baked French ToastA nutty and fruity bittersweet Italian liquor enhances this great baked FRENCH TOAST dish to greater heights. |
Foodessa
Aug 2010 Professional |
1 vote
3348 views
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A Delectable Birthday Decadence"To see a world in a grain of sand and heaven in a wild flower, Hold infinity in the palm of your hand and eternity in an hour." William Blake… |
Nathan Willow
Apr 2012 Professional |
1 vote
4095 views
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Three Cheese Macaroni & CheeseAn unusual recipe ingredient caught my attention when I saw this on the Internet and after trying it out the recipe went straight to my rotation… |
Salad Foodie
May 2016 Professional |
1 vote
2617 views
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Smoked salmon pizzaSmoked salmon pizza |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
2323 views
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