Australia recipes costing less than $2.0 per serving added by professional chefs

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Gingered carrots

Gingered carrots

Brett Ede
Jul 2010
Professional
6 votes
12336 views
macaroni bake

macaroni bake

Brett Ede
Oct 2010
Professional
3 votes
5886 views
Pasta And Broccoli

Pasta And Broccoli

Brett Ede
Oct 2010
Professional
3 votes
5755 views
Giant Anzac biscuits

Giant Anzac biscuits

Brett Ede
Jul 2010
Professional
2 votes
2617 views
Rhubarb and apple crumble

Rhubarb and apple crumble

Brett Ede
Jul 2010
Professional
2 votes
2927 views
Marinated Trevally

Marinated Trevally

A good method for preserving the wonderful flavour & texture of trevally or other similar fish such as mackerel or sardines.

John Allred
Jun 2011
Professional
2 votes
12974 views
Anzac biscuits with macadamia nuts

Anzac biscuits with macadamia nuts

Brett Ede
Jul 2010
Professional
2 votes
2347 views
Orange & almond Anzac bicuits

Orange & almond Anzac bicuits

Brett Ede
Jul 2010
Professional
2 votes
1827 views
ANZAC slice

ANZAC slice

Brett Ede
Jul 2010
Professional
2 votes
2696 views
Cranberry & white chocolate Anzac biscuits

Cranberry & white chocolate Anzac biscuits

Brett Ede
Jul 2010
Professional
2 votes
1829 views
Beans with Nutmeg

Beans with Nutmeg

Brett Ede
Oct 2010
Professional
2 votes
2896 views
Twin Sisters Vegetable Soup

Twin Sisters Vegetable Soup

Brett Ede
Jul 2010
Professional
2 votes
3432 views
Chocolate Truffles

Chocolate Truffles

Brett Ede
Jul 2010
Professional
1 vote
1851 views
Chewy Anzac biscuits

Chewy Anzac biscuits

Brett Ede
Jul 2010
Professional
1 vote
2066 views
prawns n cheese toast

prawns n cheese toast

very easy and tasty

sunil k.nayar
Jun 2011
Professional
1 vote
3919 views