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Home » Recipes » Grilled King Prawn With Thai Dressing Australia

Grilled King Prawn With Thai Dressing Australia Recipe

Name: Grilled King Prawn With Thai Dressing Australia
Ingredients: 16 lrg King prawns A little seasoned oil; 1 x 4 ounces blo creamed coconut; 2 fl ounce Hot water Grated zest and juice of 3 limes; 2 tsp Caster sugar; 1 Tbsp. Fish sauce; 2 Tbsp. Light soy sauce; 1 lrg Cayenne chilli

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $2.48 view details

16 lrg King prawns A little seasoned oil
1 x 4 ounces blo creamed coconut
2 fl ounce Hot water Grated zest and juice of 3 limes
2 tsp Caster sugar
1 Tbsp. Fish sauce
2 Tbsp. Light soy sauce
1 lrg Cayenne chilli

Directions

Shell and de-vein the prawns leaving on the tail section.
Brush with seasoned oil and cook on the barbecue or possibly a ridged griddle for 3 min each side.
Serve at once with the dipping sauce.
For the dipping sauce, place all the ingredients for the dressing in a blender or possibly food processor and whiz till the ingredients are finely minced.

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Amount Per Recipe	%DV
Recipe Size 221g
Calories 142
Calories from Fat 18	13%
Total Fat 1.95g	2%
Saturated Fat 0.37g	1%
Trans Fat 0.0g
Cholesterol 170mg	57%
Sodium 3362mg	140%
Potassium 328mg	9%
Total Carbs 4.11g	1%
Dietary Fiber 0.3g	1%
Sugars 1.2g	1%
Protein 25.67g	41%

Grilled King Prawn With Thai Dressing Australia Recipe

Ingredients