Asian cocktail party recipes costing less than $2.0 per serving
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Wasabi Cream SauceWasabi Cream Sauce |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
9317 views
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Tandoori ChickenNothing extraordinary about this tandoori chicken, except that I have used a "Chuza" for this recipe. Cornish Hen is what is closely classified… |
PreeOccupied
Jul 2010 Intermediate |
1 vote
6113 views
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Naan BreadYields 25 pieces |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jul 2010 Professional |
1 vote
4449 views
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Asian Style Chicken Cucumber Cups
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Chef Smith
Sep 2010 Professional |
1 vote
1801 views
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Vanilla Tea Cake… the name says it all!I had to make a smaller cake, I decided to use the recipe of ‘Classic Yellow Cake’, which I have borrowed from… |
Sania Imam
Nov 2010 Intermediate |
1 vote
3066 views
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Strawberry Almond FoldoversStrawberry Almond Foldovers is an interesting recipe, just as its name suggests, in that the dough of these foldovers is salty while the filling is… |
Sania Imam
Nov 2010 Intermediate |
1 vote
2171 views
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Butter CookiesA few months back, I saw butter cookies recipe on my favorite blog and when I went through it, the recipe looked quite simple. And since I truly… |
Sania Imam
Nov 2010 Intermediate |
1 vote
3483 views
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Baked Shrimp ToastThese are great. I hated how greasy shrimp toast is in the restaurants but these are not greasy and have a great flavor |
Michele
Feb 2011 Intermediate |
1 vote
2562 views
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Orange cake with olive oilOrange cake with olive oil and vanilla butter glaze |
neha mathur
Sep 2011 Intermediate |
1 vote
2950 views
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Japanese “Rare” CheesecakeNo bake cheesecakes are called “rare cheesecakes” in Japan. It is a soft type of cheesecake and usually gelatin is used to harden the filling. Rare… |
Henry Moline
Oct 2011 Professional |
1 vote
13470 views
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Cyn's Famous Curry SauceAn aromatic and full bodied sauce, with apples & golden raisins to serve over Roasted Chicken, Pork Tenderloin or Lamb. *This sauce may also be… |
Cynthia Sperry
Oct 2012 Advanced |
1 vote
3092 views
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Sweet and Sour MeatballsI served this at an informal dinner as mini-cocktail meatballs (1" size) but in a sweet and sour sauce, rather than barbecue, and everyone loved… |
Salad Foodie
Apr 2013 Professional |
1 vote
7239 views
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Kesari (Semolina Indian Sweet)Fragrances of ghee, nutmeg and saffron, pleasurable to the tastebuds. |
Navaneetham Krishnan
Apr 2013 Intermediate |
1 vote
6060 views
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Dhal/Lentil And Radish GravyDhal with radish, spices and milk levels up the spicy, tangy and creamy flavors. |
Navaneetham Krishnan
Jun 2013 Intermediate |
1 vote
2896 views
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Curry Leaves And Chili Lala (Clams)Immersed in a thick spicy dark sauce with the inviting aroma of curry leaves. |
Navaneetham Krishnan
Jun 2013 Intermediate |
1 vote
2937 views
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