American vegetarian recipes with photo added by professional chefs

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Red Beans & Rice

Red Beans & Rice

Simple, delicious, & healthy

Wendi Taylor
Jun 2012
Professional
1 vote
2200 views
Solar-Baked Banana Bread

Solar-Baked Banana Bread

Too hot to bake nut breads? Get the solar cooker out and keep your cool! Just about anything you bake in the conventional oven has a complimentary…

Salad Foodie
Jul 2012
Professional
1 vote
4045 views
Zucchini, Yellow Squash & Radish Salad

Zucchini, Yellow Squash & Radish Salad

So colorful, light and refreshing, this goes over well at summer feeds, and helps use up your garden harvest.…

Salad Foodie
Aug 2012
Professional
1 vote
3234 views
Crockpot Baked Potatoes

Crockpot Baked Potatoes

Technically these are not "baked" as in oven-baked. But this method yields surprisingly close results to the traditional baked potato. I had strong…

Salad Foodie
Nov 2014
Professional
1 vote
3133 views
Banana Bread with Streusel Nut Topping

Banana Bread with Streusel Nut Topping

My all-time favorite banana bread recipe was unseated when I came across this scrumptious streusel-topped…

Salad Foodie
May 2020
Professional
1 vote
683 views
Pumpkin Nut Bread with Streusel Topping

Pumpkin Nut Bread with Streusel Topping

The comforting smell of fall and winter is in the air as you bake this crunchy and moist pumpkin spice bread.…

Salad Foodie
Dec 2020
Professional
1 vote
656 views
3 C 1 L salad

3 C 1 L salad

with vegetables and croutons this one make a healthy salad

sunil k.nayar
Jul 2011
Professional
1 vote
1748 views
Guacamole with Green Tomatoes

Guacamole with Green Tomatoes

A unique way to use up fall's green tomatoes. Quite tasty. If they're chopped in small dice hardly anyone will guess green tomatoes are an…

Salad Foodie
Nov 2012
Professional
2 votes
3731 views
Amish Corn Pikelets

Amish Corn Pikelets

Brett Ede
Jul 2010
Professional
1 vote
2076 views
HOT SAUCE YOU CAN NOT STOP EATING

HOT SAUCE YOU CAN NOT STOP EATING

THIS HOT SAUCE IS ONE THAT YOU CAN'T STOP EATING. IT IS SWEET AND SOUR BUT AMERICAN.

GARY ESTESS
Aug 2010
Professional
1 vote
2038 views
Carrot Peanut Salad or Lettuce Wrap

Carrot Peanut Salad or Lettuce Wrap

Reminiscing with family recently the conversation turned to memories of mom’s cooking, and one recipe we loved…

Salad Foodie
Dec 2011
Professional
1 vote
1629 views
Breakfast Burrito's

Breakfast Burrito's

Best served with salsa, guacamole and or sour cream

BearNakedBaker
Oct 2010
Professional
1 vote
3256 views
Four C Coleslaw

Four C Coleslaw

This is my version of a coleslaw I tasted many years ago at a catered event. It's close but not precisely the same. However it's a refreshing change…

Salad Foodie
Jun 2011
Professional
1 vote
3629 views
SPICY CARROTS

SPICY CARROTS

IN TEXAS WE CUT CARROTS AT A ANGLE, THAY CAN BE USE LIKE A CHIP IF THEY ARE CRISPY IF YOU USE A LARGE CARROTS. WHEN YOU ADD PICO DE GALLO, LIKE I…

GARY ESTESS
Jun 2011
Professional
1 vote
1675 views
Low Fat, Three Cheese Mac and Cheese, Made From a Box But Healthier

Low Fat, Three Cheese Mac and Cheese, Made From a Box But Healthier

For years I’ve been on the quest for a decadent tasting classic macaroni…

Skinny Kitchen with Nancy Fox
May 2012
Professional
1 vote
2882 views