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Home » Recipes » Cubed Steak In Mushroom Gravy

Cubed Steak In Mushroom Gravy Recipe

Name: Cubed Steak In Mushroom Gravy
Ingredients: 2 lbs. cubed steak, rolled in flour; 1 c. cool water; 2 tbsp. oil; 1 can golden brown mushroom soup

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $2.01 view details

2 lbs. cubed steak, rolled in flour
1 c. cool water
2 tbsp. oil
1 can golden brown mushroom soup

Directions

Cut cubed steak into bite size pcs and brown in oil. Remove from pan and place in bowl. In pan, put water and golden brown mushroom soup. Bring to boil and place meat back in pan. Simmer 15 to 20 min till gravy thickens.

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Amount Per Serving	%DV
Serving Size 272g
Recipe makes 6 servings
Calories 341
Calories from Fat 168	49%
Total Fat 18.71g	23%
Saturated Fat 5.68g	23%
Trans Fat 0.12g
Cholesterol 64mg	21%
Sodium 649mg	27%
Potassium 528mg	15%
Total Carbs 6.25g	2%
Dietary Fiber 0.6g	2%
Sugars 0.63g	0%
Protein 34.6g	55%

Cubed Steak In Mushroom Gravy Recipe

Ingredients