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Ingredients
- 2 Bags (400 grams) Shallots, peeled & thinly sliced
- 2 ½ Cups of Peanut Oil
- Makes 2 Cups of Crispy Fried Shallots
- 2 Bags (400 grams) Shallots, peeled & thinly sliced
- 2 ½ Cups of Peanut Oil
- Makes 2 Cups of Crispy Fried Shallots
View Full Recipe at Seasaltwithfood
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