Creole Garden Martini Recipe

Name: Creole Garden Martini
Ingredients: 4 c. Cubed ice; 16 ounce Absolute Vodka; 12 ounce Bombay Sapphire Gin Splash of spicy vegetable marinade see * Note; 4 x Spicy jalapenos see * Note; 4 x Spicy haricots verts see * Note; 4 x Spicy red pear tomatoes see * Note; 4 x Spicy okra see * Note

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $0.13 view details

4 c. Cubed ice
16 ounce Absolute Vodka
12 ounce Bombay Sapphire Gin Splash of spicy vegetable marinade see * Note
4 x Spicy jalapenos see * Note
4 x Spicy haricots verts see * Note
4 x Spicy red pear tomatoes see * Note
4 x Spicy okra see * Note

Directions

Place the ice in four large martini glasses. Pour 4 ounces of vodka and 3 ounces of gin into each glass. Add in a splash of the spicy vegetable juice to each glass. Garnish each martini with the vegetables.
This recipe yields 4 martinis.

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Amount Per Serving	%DV
Serving Size 260g
Recipe makes 4 servings
Calories 7
Calories from Fat 1	14%
Total Fat 0.09g	0%
Saturated Fat 0.01g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 10mg	0%
Potassium 59mg	2%
Total Carbs 1.48g	0%
Dietary Fiber 0.7g	2%
Sugars 0.57g	0%
Protein 0.38g	1%

Creole Garden Martini Recipe

Ingredients