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Cream Herb Dip Recipe

Name: Cream Herb Dip
Ingredients: 1 c. Light/reduced calorie Mayonnaise; 1/4 c. Lowfat milk; 2 Tbsp. Finely minced green onion; 2 Tbsp. Finely minced parsley; 1 Tbsp. Lemon juice; 2 tsp Dry dillweed; 1/4 tsp Salt; 1/4 tsp Warm pepper sauce

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $2.89 view details

1 c. Light/reduced calorie Mayonnaise
1/4 c. Lowfat milk
2 Tbsp. Finely minced green onion
2 Tbsp. Finely minced parsley
1 Tbsp. Lemon juice
2 tsp Dry dillweed
1/4 tsp Salt
1/4 tsp Warm pepper sauce

Directions

Combine all ingredients. Cover and chill.

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Amount Per Recipe	%DV
Recipe Size 338g
Calories 1685
Calories from Fat 1650	98%
Total Fat 186.71g	233%
Saturated Fat 26.17g	105%
Trans Fat 0.0g
Cholesterol 3mg	1%
Sodium 1788mg	75%
Potassium 284mg	8%
Total Carbs 7.51g	2%
Dietary Fiber 0.9g	3%
Sugars 4.59g	3%
Protein 2.95g	5%

Cream Herb Dip Recipe

Ingredients