Servings: 12
Ingredients
- 3 lb Flour
- 3 lb Sugar
- 4 1/4 lb Oatmeal
- 6 lb 12 ounce. peanut butter
- 3 lb Margarine, melted
- 2 can (#10) cranberry sauce
Directions
- Combine flour, sugar, oatmeal, peanut butter and margarine. Mix cranberry sauce. Divide onto crust. Top with remaining crust from first ingredients.
- Press down with hands. Bake till light brown. This can be a dessert with whip topping.
- Makes 320 bars.
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