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North american roast vegetables recipes
All recipes » Vegetables » North american » Roast
Sweet Honey and Garlic Glazed Roasted AsparagusCrisp-tender asparagus roasted with a sweet and spicy glaze of honey and garlic. |
Kristi Rimkus
Feb 2010 Intermediate |
3 votes
4956 views
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Roasted Brussels Sprouts & Red Onions with Balsamic VinegarThanksgiving is around the corner and I wanted to share some skinny in-season side dishes. I swoon over… |
kat
Nov 2012 Intermediate |
1 vote
4023 views
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Roasted Carmelized TomatoesThis is a delicious way to serve ripe, juicy summer tomatoes. Roasting them reduces the tomato liquid to a glaze. They are delicious with any… |
Nancy Miyasaki
Aug 2008 Intermediate |
6 votes
7451 views
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Roasted Vegetable SuccotashOf all traditional Thanksgiving dishes, succotash is the most likely one that was served at the first feast. Introduced to colonial cooks by the… |
Robyn Savoie
Nov 2013 Advanced |
1 vote
3495 views
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Cauliflower Roasted with PaprikaThis dish has a wonderful, very slightly spicy flavor. The high heat roasting creates a nice sweetness to the… |
Nancy Miyasaki
May 2008 Intermediate |
3 votes
6690 views
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Roasted Green BeansRoasting caramelizes the green beans and brings out their natural sweetness. |
Penny Hawkins
Apr 2010 Advanced |
1 vote
2765 views
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Roasted BeetsThink you don't like beets? Once you've roasted your own fresh beets, you'll never settle for the can again. You don't peel them until they are… |
Swansea Cook
Mar 2010 Intermediate |
1 vote
3017 views
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NuWave Oven Roasted PeppersMy recipe for roasting small quantities of peppers is simple and quick. We enjoy these roasted peppers in sandwiches, salads and casseroles. |
Carolyn S. Weddington
Dec 2009 Intermediate |
3 votes
12805 views
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Parmesan Roasted AsparagusA very simple and delicious asparagus, lightly accented with parmesan. |
Karen
Jul 2009 Intermediate |
2 votes
2373 views
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Roasted Brussels Sprouts ChipsLike potato chips, only 500X better! These crispy, crunchy Roasted Brussels Sprouts Chips will have your kids begging for Brussels! |
Jennifer Tyler Lee
Oct 2014 Intermediate |
1 vote
2317 views
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Roasted Eggplant MedleyEggplant roasted with a medley of peppers and onions with a balsamic glaze. Earthy, sweet and goes great with lamb!! |
Homemade & Yummy
Jun 2015 Advanced |
1 vote
1671 views
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Lemony Thyme Roasted Potato WedgesThis recipe is bright and fresh with mountains of simple flavors. Goes well with just about anything! |
Smokinhotchef
Aug 2012 Advanced |
1 vote
2244 views
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Garlic Roasted CauliflowerI used to think cauliflower was boring and my family agreed. But I've now found so many wonderful ways to prepare it that it is becoming one of our… |
Nancy Miyasaki
Jun 2011 Intermediate |
4 votes
3755 views
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Roasted Butternut SquashTo roast butternut squash you can either roast cut in half, cut side down, in a pan with a little water for about 1-1½ hours and then scoop out of… |
B Innes
Feb 2016 Professional |
1 vote
3346 views
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