- Dinner Party (14)
- BBQ party (14)
- Birthday party (11)
- Christmas (11)
- Winter (11)
- Cinco de Mayo (9)
- Cocktail party (9)
- Easter (6)
- Fall (9)
- Father's Day (7)
- Halloween (4)
- Hanukkah (1)
- July 4th (5)
- Labor Day (7)
- Mardi Gras (4)
- Memorial Day (8)
- Mother's Day (7)
- New Year (6)
- Oktoberfest (4)
- Passover (1)
- Picnic (8)
- Purim (1)
- Ramadan (1)
- Rosh Hashanah (1)
- Sporting events (6)
- Spring (9)
- St Patrick's Day (5)
- Sukkot (1)
- Summer (10)
- Thanksgiving (5)
- Valentine's Day (3)
- Weddings (2)
- « See less
- See all »
Saute side dishes recipes with photo
All recipes » Side dishes » Saute
Lemon & Garlic Green BeansIt is rare to have a side dish which everyone keeps reaching for instead of the main dish. That's especially true if its a fairly simple green… |
John Spottiswood
Aug 2015 Advanced |
8 votes
33840 views
|
|
Red sauce for chinese chicken ballsThis is the recipe for the sweet red sauce served with chinese chicken balls in Chinese restaurants. |
Micheline
Sep 2010 Intermediate |
2 votes
10906 views
|
|
Crunchy Brussels sproutsAromatic and healthy side-dish |
Easy Cook - Laka kuharica
Feb 2013 Intermediate |
2 votes
17683 views
|
|
Creole Style Butter BeansButter beans (another name for Lima beans) are super healthy and flavorful. I've been looking for a simple and flavorful way to cook these, and… |
John Spottiswood
Apr 2011 Advanced |
12 votes
10514 views
|
|
Sauteed Zucchini and MushroomsThis is a simple and fresh tasting dish that I created myself. I don't do that very often, but I must admit this was a success. I might try adding… |
Nancy Miyasaki
Sep 2011 Intermediate |
3 votes
14378 views
|
|
Glazed CarrotsI made these carrots to be a sweet, vegetable side to go with the Caribbean Pork we made tonight. I wanted something that would be sweet like… |
Nancy Miyasaki
Apr 2013 Intermediate |
2 votes
7644 views
|
|
BrusselsNo not the country famous for Beer, Diamonds and Waffles, but a rather a tested method to make anyone eat Brussel Sprouts. Serve as a side to steak,… |
John Spottiswood
Feb 2010 Advanced |
11 votes
5049 views
|
|
Funghi trifolati ("Truffled" mushrooms)This is one of the easiest and most versatile vegetable dishes in the Italian repertoire: funghi trifolati, or… |
Frank Fariello
Feb 2010 Advanced |
3 votes
6438 views
|
|
Stir Fried Frozen CauliflowerFresh cauliflower looked so good at the summer's Farmer's Market. I froze several bags, then this winter wondered how to fix it other than boiling… |
Julia Ann Souders
Jan 2014 Intermediate |
1 vote
5564 views
|
|
Sauteed Green Beans with Bacon & OnionsScrumptious side dish with any main course entrée. Enjoy! |
"Cheffie Cooks"
Aug 2016 Advanced |
1 vote
3767 views
|
|
Homemade Refried BeansI'm ashamed to say that though I LOVE refried beans, this is the first time I've ever made them myself. It's just so easy to buy them in a can, or… |
John Spottiswood
May 2012 Advanced |
7 votes
8467 views
|
|
Couscous Salad with Black Beans, Mushrooms and CornThis recipe sounds a little odd, but it tastes great. We served it under a simple broiled salmon with… |
Nancy Miyasaki
Jul 2010 Intermediate |
2 votes
5473 views
|
|
Shredded Brussel SproutsIf you've never had shredded brussel sprouts before, you're in for a treat! These are really tasty. They have less of the bitter taste you get… |
Nancy Miyasaki
Oct 2009 Intermediate |
4 votes
9638 views
|
|
Simple Charred Vegetable RiceThis is a simple recipe that I make frequently to serve alongside any meal where I might otherwise serve regular rice. It ads flavor, color,… |
Nancy Miyasaki
Oct 2010 Intermediate |
2 votes
3123 views
|
|
Honey-Ginger Glazed CarrotsThis is a standard side dish for us when we're serving an asian-inspired meal. It's also great with any grilled meat. The honey brings out the… |
John Spottiswood
Jul 2012 Advanced |
2 votes
5926 views
|