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South east asian sukkot shellfish recipes
All recipes » Shellfish » South east asian » Sukkot
Adobong Pusit with GataMy version of adobong pusit in coconut milk sauce. |
ShaleeDP
Sep 2015 Intermediate |
1 vote
1419 views
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Anchovies (Ikan Bilis) Fried Mee HoonAccentuated with ikan bilis/anchovies, Chinese cabbage, eggs and fried out of the wok. |
Navaneetham Krishnan
Aug 2014 Intermediate |
1 vote
1998 views
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Hokkien Mee (Seafood)Yellow noodles soaked up in soy sauce and served with a belacan/shrimp paste sauce/dip. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
2167 views
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