South east asian sukkot main dish recipes

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Adobong Pusit with Gata My version of adobong pusit in coconut milk sauce.	ShaleeDP Sep 2015 Intermediate	1 vote 1419 views
Sardine Varuval (Dry Style) Simply simple. Yet crazily yum with rice,tosai or toast	Navaneetham Krishnan Mar 2015 Intermediate	1 vote 5972 views
Anchovies (Ikan Bilis) Fried Mee Hoon Accentuated with ikan bilis/anchovies, Chinese cabbage, eggs and fried out of the wok.	Navaneetham Krishnan Aug 2014 Intermediate	1 vote 1998 views

Hokkien Mee (Seafood) Yellow noodles soaked up in soy sauce and served with a belacan/shrimp paste sauce/dip.	Navaneetham Krishnan Jul 2014 Intermediate	1 vote 2167 views