Mother's day main dish recipes costing more than $3 per serving
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Chicken with Young Tamarind Leaves SoupThis is a very tasty yet basic chicken soup |
ShaleeDP
Nov 2014 Intermediate |
1 vote
1534 views
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Pecan-Crusted Salmon Fillets with Honey Mustard SauceSalmon can be dressed up for company or simply broiled or grilled plainly and be equally divine. This treatment… |
Salad Foodie
Mar 2017 Professional |
2 votes
3129 views
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Chicken Breast Croquettes with Sherry SauceGround chicken works just fine for these as well. I also add a little salt & pepper to the chicken mixture to… |
Syi
Apr 2012 Advanced |
1 vote
3248 views
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Chicken Parmesan Baked PotatoesA meal all in one! Great for lunches on the go! |
Claudia lamascolo
May 2013 Professional |
1 vote
3341 views
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Instant Curry LaksaMade with instant noodles and flavored up with egg, egg, shredded cabbage, coconut milk and spring onion. |
Navaneetham Krishnan
Sep 2014 Intermediate |
1 vote
2563 views
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Herb Marinated Pork Loinby Chef Joe Fusco |
GourmetItalian.com
Aug 2011 Intermediate |
1 vote
2778 views
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grilled shrimp and mushroomsgood with hot cooked rice or green noodles(spoon remaining sauce over,if desired) steamed vegetables in season and a spinach salad |
maeghan
Feb 2010 Beginner |
1 vote
2589 views
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Dill Mustard Salmon
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Chef Smith
Feb 2011 Professional |
1 vote
1434 views
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Chicken TendersMakes about five or six chicken tenders. I usually make marinade first and leave chicken in it for about 15 minutes, or as long as it takes to… |
Foooooooood
Feb 2013 Intermediate |
1 vote
2072 views
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BACON RAP TENDER LOINWE DO THIS ON THE GAS GRILL AND THE GRILL-A SMOKER WORKS BETTER |
GARY ESTESS
Sep 2010 Professional |
1 vote
2827 views
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Baked Salmon with Wilted Spinach, Tomatoes, and Mushrooms
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Chef Smith
Nov 2010 Professional |
2 votes
1889 views
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Native Pancit Canton with PrawnsOne of the many variants of 'Pancit' is Canton. I used egg noodles for this recipe. |
ShaleeDP
Jan 2015 Intermediate |
1 vote
2069 views
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Tortellini in Creamy Mushroom SauceLearning different types of pasta could be very interesting for me. I have managed to widen my noodle type of… |
ShaleeDP
Oct 2014 Intermediate |
1 vote
2229 views
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