Mardi gras main dish recipes costing less than $2.0 per serving

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Mmmmm.....Mutton Kofta

Mmmmm.....Mutton Kofta

This is a lip-smacking main dish recipe that you can prepare.This kofta recipe is truly delicious as the koftas are crispy on outside and melts in…

Saru
Aug 2017
Advanced
1 vote
2547 views
Shrimp Jambalaya

Shrimp Jambalaya

Original recipe found at pillsbury.com "Grilled Seafood Jambalaya Packets".

peace
Feb 2017
Intermediate
1 vote
1265 views
Delicious Zippy Zucchini Casserole

Delicious Zippy Zucchini Casserole

Delicious Zippy Zucchini Casserole

RecipesnFood
Nov 2015
Intermediate
1 vote
1577 views
Potluck Cheeseburger Mac

Potluck Cheeseburger Mac

We were invited to a potluck at our community center and asked what we should bring. The resounding vote was: meat! Spending the afternoon with our…

Patti Fisher
Sep 2015
Professional
1 vote
4800 views
Sardine Varuval (Dry Style)

Sardine Varuval (Dry Style)

Simply simple. Yet crazily yum with rice,tosai or toast

Navaneetham Krishnan
Mar 2015
Intermediate
1 vote
5972 views
Gnocchi

Gnocchi

If you have never had gnocchi, you are in for a great dish. I refer to my dish as Gnocchi even though the dough contains no potatoes.. Many areas…

J. Gino Genovesi
Feb 2014
Professional
1 vote
4494 views
Tarragon Roasted Chicken

Tarragon Roasted Chicken

A classic ingredient in French cooking, tarragon is known for its cool, bittersweet minty flavor and anise-like aroma. Use it to flavor egg and…

Robyn Savoie
Jan 2014
Advanced
1 vote
4943 views
Swiss Mushroom Pheasant Breast

Swiss Mushroom Pheasant Breast

This entree is easy to prepare but looks and tastes special enough for company and special-occasion suppers. Everyone enjoys the golden pheasant…

Robyn Savoie
Jan 2014
Advanced
1 vote
10625 views
Fish Batter

Fish Batter

This homemade batter is light and fluffy and perfect to coat your favourite fish fillets. Tastes like the crispy fish usually found in good fish…

Micheline
Dec 2013
Intermediate
4 votes
31386 views
A BETTER FISH BATTER

A BETTER FISH BATTER

THIS IS A RECIPE THAT I CAME UP WITH A WILE BACK AND USE IT BECAUSE IT WILL NOT BURN YOUR OIL LIKE DRY RECIPE AND YOU CAN ADD ANY THING TO IT FOR…

GARY ESTESS
Sep 2013
Professional
1 vote
3494 views
Bacon Wrapped Trout

Bacon Wrapped Trout

The salt and smoke from the bacon gives this delicate white fish all the seasoning it needs.

Robyn Savoie
Sep 2013
Advanced
1 vote
4502 views