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Asian chicken main dish recipes
All recipes » Main dish » Asian » Chicken
Kung Pao ChickenThis recipe is much closer to how Kung Pao chicken is done in China. I don't know why restaurants here in the United States try to "Americanize" it,… |
Wayne Ehlers
Sep 2008 Intermediate |
3 votes
12098 views
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Chicken KatsuPan-fried chicken, served with katsu sauce and rice |
Ben Freeman
Jan 2008 Intermediate |
3 votes
8331 views
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Kyochon Korean ChickenWe love our chicken (baked, fried, grilled, sauteed, slow cooked, any way you can imagine) so the kids and I were delighted to have a taste of… |
jason kim
Mar 2012 Advanced |
3 votes
6044 views
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double decker pizza
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Rishi yadav
Jun 2011 Intermediate |
2 votes
5037 views
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Asian Glazed Chicken ThighsDinner on the table in 30 minutes - perfect! Easy sweet and sour sauce make chicken thighs lip-smacking tasty. Double the amount of glaze if you… |
Salad Foodie
Apr 2012 Professional |
2 votes
9320 views
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Coconut Chicken and Potato CurryThis spicy chicken/potato curry dish can be served with a side dish of basmati rice. |
Micheline
Sep 2010 Intermediate |
2 votes
3245 views
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Bourbon ChickenMy son loves this recipe. I can't remember where I got it from. I usually double it for leftovers. |
sunlit2
Jan 2011 Intermediate |
2 votes
2794 views
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Butter ChickenOther than Tandoori chicken, this is one Indian recipe that is widely liked all over the world.So, it deserved a post on my account. Specially… |
Supriya Srivastava
Jan 2012 Intermediate |
2 votes
2692 views
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Chicken and Basil Stir FryA quick entrée that won't bust your budget or waistline. Garlic, ginger and basil flavor the chicken lightly. Serve with hot cooked rice if… |
Salad Foodie
Jul 2015 Professional |
2 votes
3599 views
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Chicken and Chickpea CurryThis recipe was shared with us by our good friend Marci Chan. Every dish Marci has ever made for us has been delicious, and this was not exception.… |
John Spottiswood
Apr 2011 Advanced |
2 votes
2773 views
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Oriental ChickenThis recipe comes from an English cookbook by Delia Smith. It's low in fat but not light on taste. Once you've made this, you'll make it again. |
Aspen Lee-Moulden
Jun 2008 Intermediate |
2 votes
4566 views
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Asian Aromatic ChickenSimple but fragrant and delicious. If you have time, start marinating the night before. Yum! |
Kimberly Lindstrom
Sep 2008 Intermediate |
2 votes
5227 views
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Asian Style Chicken On Wonton
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Brett Ede
Jul 2010 Professional |
2 votes
1308 views
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Cheesy Anise ChickenA random dinner I cooked up using leftovers in my fridge - which turned out surprisingly tasty so would encourage you to try it one day! |
Hungry Jenny
Dec 2010 Intermediate |
2 votes
1419 views
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Ginger, Garlic and Basil Chicken Stir Fry.This is a first for me! Blending Italian and Asian together. I've never done it before let alone made it. I… |
Dana Salvo
Mar 2011 Advanced |
2 votes
2488 views
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