Bourbon Chicken Recipe

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2 votes | 2794 views

My son loves this recipe. I can't remember where I got it from. I usually double it for leftovers.

Prep time:
Cook time:
Servings: 4
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Ingredients

Cost per serving $1.09 view details

Directions

  1. Heat oil in a large skillet. Add chicken and cook until lightly browned. Remove chicken. Add remaining ingredients, heating over med high heat until well mixed and dissolved. Add chicken and bring to a hard boil. reduce heat and simimer for 20-40 min until sauce reduces. Or you can add some cornstarch to thicken it up faster.
  2. 6 pp per serving

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Nutrition Facts

Amount Per Serving %DV
Serving Size 172g
Recipe makes 4 servings
Calories 193  
Calories from Fat 24 12%
Total Fat 2.66g 3%
Saturated Fat 0.49g 2%
Trans Fat 0.02g  
Cholesterol 43mg 14%
Sodium 1337mg 56%
Potassium 310mg 9%
Total Carbs 23.54g 6%
Dietary Fiber 0.2g 1%
Sugars 21.39g 14%
Protein 18.57g 30%
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Reviews

  • Becky
    Great as good as I expected. My husband thinks it's a little spicy. So some who don't like spicy I would cut back on the Red pepper a little.
    I've cooked/tasted this recipe!

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