American finger foods recipes costing less than $1.5 per serving

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Grilled Brie Sandwich It isn't your mother's grilled cheese	Debbie Aug 2008 Professional	2 votes 1 comment 7387 views
Pigs in a Blanket Recipe Video After trying to come up with several ideas for a baby shower I thought hotdogs would be a big hit, I was right!	Claudia lamascolo Jan 2014 Professional	1 vote 2744 views
Fried Crawfish Tails Super Fast and Delicious!	TheRebirth OfTraci Robinson Mar 2010 Beginner	1 vote 3337 views

Spicy Deviled Eggs Traditional deviled eggs with a kick.	Courtni Drew Dec 2011 Intermediate	1 vote 4639 views
Cheesy Pepperoni Fingers Looking for a quick and easy snack or appetizer in the spur of the moment. Take cheese sticks and deli sliced pepperoni from ordinary to…	Smokinhotchef Jul 2012 Advanced	1 vote 1 comment 5769 views
Full of Health Granola Bars Granola Bars full of healthy ingredients. This is an old recipe which I made my children. In the 70's bulk food and granola were becoming popular,…	Julia Ann Souders Feb 2014 Intermediate	1 vote 5256 views
Hot-Hot Wings You'll perspire eating these and love every minute!	"Cheffie Cooks" Mar 2016 Advanced	1 vote 1722 views
Healthy No-Bake Energy Bites Great little bites for a burst of energy in the afternoon.	Kerri Bishop May 2012 Intermediate	1 vote 2363 views
Bacon & Tomato Cups	Evelyn Scott Mar 2010 Advanced	2 votes 2302 views
Nanner Sushi Having to make cute little tea party foods for a little girls "upscale" tea party I was asked to make several finger sandwiches for the kids. I came…	Chef Smith Jan 2011 Professional	1 vote 1845 views
Ham Stuffed Eggs	Bob Towlson Nov 2011 Advanced	1 vote 1483 views
Tuna Melt Crostini's Terrific lunch option or light supper. Easy and flavorful too.	"Cheffie Cooks" Aug 2016 Advanced	1 vote 1557 views
Bacon Wrapped Jalapeno Poppers	David St. John Jan 2011 Advanced	1 vote 2801 views
RIPE AND RYE CANAPES	JUDY B Jan 2013 Intermediate	1 vote 1546 views
A NEW WAY TO FRY BACON HOW MANY TIMES HAVE YOU WANTED TO FRY A LB.OF BACON IN A SMALL PAN THIS WORKS VERY GOOD AND IT TASTE BETER THAN FLAT. I DO 1 LB,IN A 12 INCH PAN.	GARY ESTESS Jun 2013 Professional	1 vote 3752 views