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European desserts recipes with 500 or fewer calories costing less than $0.5 per serving
All recipes » Desserts » 500 or fewer calories » European
Sparkling Sugar Cutout CookiesA great recipe for holiday gift giving!!!They turned out really well. Make sure to keep the dough really cold and well floured. |
Ambreen
Oct 2010 Intermediate |
1 vote
2865 views
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Butter Free Chocolate Orange Rum CakeThese sunk a little when I made them, but I have adjusted the temperature and baking time so that this… |
Hungry Jenny
Nov 2010 Intermediate |
1 vote
2326 views
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Strawberry tartA nice, fresh and easy to make tart with not too much butter content. |
Alida
May 2012 Intermediate |
1 vote
2636 views
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Moist Banana and honey cakeMoist and healthy tea cake to munch with your daily cuppa! |
Lourdes Princy
Jul 2012 Intermediate |
1 vote
1934 views
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Chocolate GenoiseLight, crumbly and melt in the mouth cake. |
Navaneetham Krishnan
Sep 2014 Intermediate |
1 vote
3152 views
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Walnut BiscottiBiscotti are dry, twice-baked biscuits that originated in Italy. The traditional recipes contain almonds, pistachios, hazelnut or pine nuts.… |
Jenny
Oct 2015 Intermediate |
1 vote
1808 views
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Banana muffinsThe pieces of fudge melt and give banana muffins a lovely, moist texture. Cinnamon and allspice on the other hand enrich muffins with a great flavor… |
Dominika
Jul 2010 Intermediate |
1 vote
2185 views
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Jaded Peanut Butter Chocolate CakeThis doesn't use butter or sugar - except in the form of peanut butter, chocolate and yogurt! Oh well, at least… |
Hungry Jenny
Oct 2010 Intermediate |
2 votes
4097 views
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hungarian sponge cakethis is another cake from my grandma. it freezes well. |
laurie lalia
Feb 2012 Intermediate |
2 votes
1218 views
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Chocolate and coffee bundt cakeFull of falvors that deliciously complement each other |
Easy Cook - Laka kuharica
Jan 2013 Intermediate |
1 vote
3086 views
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Mango PannacottaCreamy milk + gelatin dessert topped with glazed nuts and the fresh mango flavour. |
Lourdes Princy
Jul 2013 Intermediate |
1 vote
3606 views
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World's Best Pecan ShortbreadThe closest some people will ever get to tasting real “Scottish” shortbread is the pecan style in the grocery store. Here’s my version. It’s easy… |
B Innes
Mar 2014 Professional |
1 vote
2926 views
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Greek BaklavaGreek Baklava! The quintessential Greek dessert with layers of flaky filo dough, nuts, cinnamon and honey! Satisfying and delicious |
Kyle Dalakas
Jan 2017 Advanced |
1 vote
3089 views
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Sticky Peanut Butter Banana SquaresThese can be a bit messy to eat!! Experiment with either smooth or crunchy peanut butter depending on the… |
Hungry Jenny
Jun 2010 Intermediate |
2 votes
1973 views
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Honey layer cakeTraditional russian honey cake called "Medovik" with special taste of honey and considered milk. |
tina
Nov 2010 Intermediate |
1 vote
4896 views
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