British dinner party desserts recipes
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Lorraine Pascale's Let them eat cake, cakeThis is recipe from her new book Fast, Fresh and Easy Food, and this cake is quick to make as it follows the… |
Bella
Sep 2012 Intermediate |
5 votes
27277 views
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Bailey's and Mascarpone CakeThis is a wonderfully moist cake laced with Bailey's Irish cream. You will find it very hard not to eat more than one slice! |
Hungry Jenny
Apr 2010 Intermediate |
9 votes
6787 views
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Lorraine Pascale's Crouching Tiger, Hidden Zebra CakeI love making cakes that are a bit different but with cakes I always seem to revert back to my old favourites.… |
Bella
Sep 2012 Intermediate |
1 vote
21841 views
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Summer PuddingA delicious classic English dessert which is completely fat free. |
Guilt Free Cuisine by Fergyhun
Aug 2011 Intermediate |
1 vote
2294 views
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Apple CrumbleSo easy to make, is this not just the best winter dessert! |
Karen Vivers
Nov 2013 Intermediate |
1 vote
2421 views
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Elizabethan Quince CheeseI have had a bumper year for quince in 2011 and have decided to make various preserves and desserts with my amazing fruity haul ~ I shall be… |
Karen
Sep 2011 Professional |
1 vote
6800 views
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Healthy Carrot CakeThis delicious carrot cake is one of the easiest dessert recipes you could make; there isn’t even any baking required. If you’re anything like… |
Stacey
Nov 2015 Intermediate |
1 vote
2651 views
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Banocolate Pie TreatsThese are a little fiddly to make but are cute little treats to dish out for a dinner party. The pie base is made out of almonds and dates, so… |
Hungry Jenny
Aug 2010 Intermediate |
1 vote
3143 views
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Butter Free Orange and Rosemary CakeThis is a Greek yogurt based orange cake, with a savoury twist of rosemary and a kick of lemon zest on top.… |
Hungry Jenny
Oct 2010 Intermediate |
2 votes
2584 views
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Chocolate Hazelnut Fudge PuddingImagine, sweet chocolaty fudge melting down in the mouth, one bite, you get a rich flavour of coffee and… |
Gouri Haldar
Feb 2012 Intermediate |
1 vote
2716 views
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Bailey's Chocolate Swirl TartA luxurious pie that is easy to make to impress at a dinner party! If you are using pre-made pastry, go straight to step 3. This was made in… |
Hungry Jenny
Dec 2010 Intermediate |
2 votes
2894 views
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Victoria SpongeI decided to make the cake how I would want it, by using a blend of fresh raspberries and strawberries mixed together with a blend of raspberry and… |
Gina Geremia
Apr 2010 Professional |
1 vote
4559 views
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Lemon Chocolate Biscuit TartDon't scrimp on the chocolate you use here, go for dark chocolate with at least 60% cocoa content! This is a no-bake tart, and requires at least… |
Hungry Jenny
Nov 2010 Intermediate |
2 votes
2205 views
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Vanilla FudgeThis is a smooth, creamy fudge that makes a good base if you want to experiment with flavourings. It is less temperamental than those made with… |
Lorenda Beumont
May 2011 Intermediate |
1 vote
3971 views
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Mini Mango TartsWhen I made these, they deflated a little whilst cooling, then the tops cracked a bit after chilling in the fridge! I'm not sure what cooling… |
Hungry Jenny
May 2010 Intermediate |
3 votes
2852 views
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