European bake bread recipes

Artisan Bread so easy it almost bakes itself

One of the best books I have purchased in a long time is "Artisan Bread in Five Minutes" by Zoe Francois and…

Focaccia with Olives and Rosemary (Bread Machine or Conventional Method)

Hot, fresh and homemade Focaccia with olives and herbs - what could be…

Instead of bread

Wonderful, oven-fresh and crunchy substitute for bread

My Scottish Granny's Scone Recipe

This recipe came from her mother Catherine Gillies from Snizort on Skye - born 1879. Before that, I think it…

Podravska pogacha with walnuts

Very simple, very satisfying, typical for Northwest Croatia.

Focaccia Pancake

Aromatic soda bread mini loaves

Scrumptious soda bread rolls flavoured with a mix of fresh herbs.

Ham and Cheese Scones

Ham and Cheese Scones-is an easy, quick and delicious recipe. You need no special baking skills for this one. It takes a total of 45 minutes from…

Ciabatta Bread I

The first of two ciabatta bread recipes I am trying out - this first one is from Fleischmann's Yeast. It is rated "Advanced" in difficulty and I…

Irish Fruit Bread (Barm Brack)

Barm Brack is an Irish fruit bread eaten on St. Brigid’s Feast Day, February 1. Golden raisins predominate, along with citron or other dried fruit.…

Pao De Queijo Brazilian Cheese Rolls

These rolls are tasty, unique in flavor, taste and texture. You can eat these any time of the day, great for…

No-fuss Cinnamon Rolls

If the dough is too gooey to knead, add a little extra flour. http://hungryjenny.blogspot.com/2010/07/no-fuss-cinnamon-rolls.html

Fat rascals

A fruit filled scone recipe made famous by Bettys tearooms of Yorkshire

Jammy Oat Rolls

A fun alternative to your bog standard cinnamon roll - experiment with your favourite flavour of jam and berries to match. This recipe cuts into…