American beef recipes with 100 or fewer calories costing less than $0.5 per serving added by professional chefs

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Oklahoma Brisket

Oklahoma Brisket

A great tender brisket different from smoked brisket

Robert Long
Dec 2013
Professional
1 vote
4146 views
Apple and Onion Pot Roast

Apple and Onion Pot Roast

Chef Smith
Aug 2012
Professional
1 vote
2378 views
White Dry Rub

White Dry Rub

I was using my red rub for all meats. It was good but thought the beef needed to treated differantly. I came up with this rub for my red meats. Now…

John Greenler
Jun 2012
Professional
1 vote
3151 views