The world's largest kitchen

Christmas appetizers & snacks recipes with 100 or fewer calories costing less than $3.0 per serving

All recipes » Appetizers & snacks » Christmas » 100 or fewer calories

	Italian Vegetable-Cheese Appetizer Italian Vegetable-Cheese Appetizer is an easy, quick and healthy, recipe for any holiday, or event. perfect for…	RecipeKing Jan 2015 Intermediate	1 vote 4653 views
	Baked Artichoke Dip Baked Artichoke Dip-is a delicious and easy recipe for a warm dip. It takes only (40) minutes total time to prepare and cook. Key ingredients:…	RecipeKing Feb 2016 Intermediate	1 vote 1 comment 4396 views
	Apple Bacon Cheddar Crostini Great fall appetizer, party food or fun snack.	Denise Sherin Aug 2014 Advanced	1 vote 4213 views

	Italian Vegetable Dip Italian Vegetable Dip is a quick, easy and cheesy recipe for a delicious dip to use for large gatherings, parties, holidays and TV game crowds. It…	RecipeKing Apr 2015 Intermediate	1 vote 2 comments 3181 views
	Hard Boiled Eggs for cooks who can't boil water Forget the boiling water, colander, cracks and boil-outs. Hard "Boiled" Eggs made in the oven are easier,…	Glenn Mar 2013 Beginner	1 vote 7132 views
	Sweet Potato Balls You won’t resist the jolly-looking, golden sweet potato balls. Just using an AirFryer, you could prepare these delicious sweet potato balls without…	MyWeekend Plan Aug 2021 Intermediate	1 vote
	cranberry biscuit i made cranberry biscuit with very simple recipe. all beginner can do it!Actually with the strong taste of butter, it tastes like shortbread~	wawafish Aug 2013 Intermediate	1 vote 2466 views
	Holiday White Chocolate Mini Popcorn Balls Holiday White Chocolate Mini Popcorn Balls are the perfect addition to any cookie tray. Bite size balls of…	Homemade & Yummy Dec 2016 Advanced	1 vote 1248 views
	Homemade Potato Appetizer Try this recipe.They are great to serve as a party snack.	stella dias Mar 2011 Intermediate	1 vote 2724 views
	Petits Choux au Fromage * A savory version of Pate A Choux that many upscale restaurants use as a filler at the beginning of a meal or as an appetizer for those who are…	Chef Smith May 2011 Professional	1 vote 3158 views