Bake appetizers & snacks recipes
All recipes » Appetizers & snacks » Bake
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A Personal Best Dessert!What can you say about a chef who says that he was trained in the kitchen by "innumerable thrashings"? That he is a perfectionist? That kitchen… |
kathy gori
Feb 2010 Advanced |
2 votes
5136 views
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SLICED BREAD PIZZASubscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. My kids love pizza but… |
MARIA LOURDES V. LIPARDO-AYUB
Jul 2010 Advanced |
2 votes
7874 views
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Confetti Veggie Squares (aka Vegetable Pizza)Recipes for vegetable pizza abound and are popular fare at parties and spreads. In my interpretation of this… |
Salad Foodie
Nov 2010 Professional |
2 votes
7766 views
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Bacon Wrapped Pineapplebacon, pineapple, and brown sugar--YUM! |
Jennifer Sikora
Dec 2010 Intermediate |
2 votes
3165 views
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Jalapeno Poppers with Cilantro RanchBaked not fried, mmm... |
Mary Joseph
Jan 2011 Advanced |
2 votes
4113 views
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Seafood Stuffed Mushroom CapsYou know that store bought Alfredo sauce? The stuff that kind've reminds me of wallpaper paste? Well, I've finally found a great use for it. If you… |
A.L. Wiebe
Mar 2011 Professional |
2 votes
3992 views
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Absolutely Delicious, Skinny Beef and Bean Enchilada CasseroleForget all the tortilla rolling, we’ve got a skinny twist that’s easy to assemble and really, really good. Our… |
Skinny Kitchen with Nancy Fox
Jun 2011 Professional |
2 votes
3327 views
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Bacon Wrapped PineappleAnything wrapped in bacon is good right? The taste of the pineapple mixed with the bacon and brown sugar will keep you coming back for more each… |
Jennifer Sikora
Jun 2011 Advanced |
2 votes
2794 views
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Delicious and Nutritious Roasted Pumpkin SeedsOne of the fondest memories for many of us growing up is roasting pumpkin seeds. It’s a wonderful tradition… |
Skinny Kitchen with Nancy Fox
Oct 2011 Professional |
2 votes
2899 views
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Aunt Pearl's Gluten Free (and you won't know it) Creamy Scalloped PotatoesThis is a simple recipe with clean taste and a short ingredient list.… |
ChaCha Can Cook
Feb 2012 Intermediate |
2 votes
6784 views
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Irish brown breadThis is a traditional brown bread which I make regularly. It is great with a bowl of hot soup, used in an open sandwich, or with marmalade for… |
www.bakefest.blogspot.com
Mar 2012 Intermediate |
2 votes
1896 views
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Blueberry Pie CrunchThis is just delicious. You can make it as a pie or you can scoop ingredients into glass snifters and layers for a beautiful dessert at a formal… |
Kelly Christensen
May 2012 Intermediate |
2 votes
3395 views
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Bobby Lovera's Savory Lobster CheesecakeKiss your old Cheeseball Goodbye! Can also be a Dinner Entree or Luncheon item. |
Bobby Lovera
Oct 2012 Professional |
2 votes
11949 views
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Savory Tarts - with ease if you pleaseWhat is it about savory that we just can't get enough of? When done right, it just doesn't get any better. The… |
Nick Roche
Mar 2013 Advanced |
2 votes
2591 views
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Gluten Free Almond CrackersThese crackers are full of flavor and much better than store bought. They are a snap to make. I use a silicon mat to roll the dough out on. You can… |
Farrell May Podgorsek
May 2013 Advanced |
2 votes
3733 views
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